POTATO NUGGETS RECIPE(पोटैटो नगेट्स रिसिप्ट) :

POTATO NUGGETS RECIPE(पोटैटो नगेट्स रिसिप्ट) :
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INGREDIENTS :

• 2 potato, boiled & grated
• ½ tsp ginger garlic paste
• ½ tsp chilli flakes
• 3 tbsp cheddar cheese, grated
• ½ tsp mixed herbs
• ¼ tsp pepper, crushed
• salt to taste
• ½ tsp chaat masala
• 2 tbsp coriander leaves, finely chopped
• ¼ cup bread crumbs

FOR COATING:

• ¼ cup corn flour
• ¼ tsp pepper, crushed
• 1 cup bread crumbs
• ¼ tsp salt
• ¼ cup water
• oil for deep frying

How to make potato nuggets with step by step photo:

STEP 1: firstly, in a large mixing bowl take 2 potato, 3 tbsp cheddar cheese, ½ tsp ginger garlic paste, ½ tsp chilli flakes, ½ tsp mixed herbs, ¼ tsp pepper, ½ tsp chaat masala, ¼ tsp salt and 2 tbsp coriander leaves.

STEP 2: mix well making sure the spices are combined well.

STEP 3: now add ¼ cup bread crumbs and combine well. breadcrumbs helps to absorb moisture and prevent from breaking in oil.

STEP 4: further prepare corn flour batter by mixing ¼ cup corn flour, ¼ tsp pepper, ¼ tsp salt and ¼ cup water.

STEP 5: prepare a smooth flowing consistency batter. (as given below).

STEP 6: pinch a small ball sized potato dough and roll to cylindrical shape.(or any shape).

STEP 7: dip in corn flour batter covering all sides.

STEP 8: then roll in bread crumbs.

STEP 9: deep fry, shallow fry or pan fry the patties in hot oil. alternatively, preheat and bake at 180 degree celsius for 25 minutes.

STEP 10: flip and fry all the sides on medium flame till it turns golden and crisp.

STEP 11: finally, drain over kitchen paper to remove excess oil and serve potato nuggets with tomato sauce.